Princess Package $99.00pp

Looking for a wedding with a difference? Then let the Princess Package provide you with a sense of fun and elegance.
The Spring Taste of Australia Lunch
In conjunction with The Carrington Hotel’s Chef Samuel Commins, Lyndey has designed
a two-course lunch comprised of recipes from her new book.

To accompany the meal, Winemaker David Lowe has matched wines to each course. David will be on hand to present the wines and explain why he selected the wine to complement the dish. Ensuring that we end on a sweet note, local hero Josophan’s chocolates will be served with coffee.

$85 per person- Includes 2 course lunch, wines to match by Lowe Wines of Mudgee, Josophan’s chocolates with coffee and a copy of Lyndey Milan’s Taste of Australia.

Places are limited, so booking is essential. To reserve your place or book a table of 8 call 4782 1111.

The Chifley Room

The Carrington's newest private dining room is located on the south side of The Carrington Hotel with natural light, French doors opening onto an enclosed veranda with direct access to the Piazza and Piazza Lawns. The Chifley can cater for up to 10 guests for a private high tea, lunch or dinner as we as small conferences.
Blue Mountains Australia - available in the iTunes App Store